The life of Giuseppe Verdi can resonate today as more people look for life outside large cities after the pandemic. Giuseppe Verdi, is shown on his farm in Italian hamlet of Sant'Agata near Parma in northern Italy, in this NYT article. Verdi stuck to his rural roots. He studied music and humanities in Bosseto, and moved back to his farm in Sant'Agata to write some of his famous operas. NYT's Tommasini travels to Verdi's Italian homeland to trace Verdi's roots in the Italian countryside. For most of his life Verdi lived there even as his classical music operas were performed all over European cities. Many of these operas showed the same longing for home as in "Nabucco." On government documents Verdi showed his occupation as "agricultore" or farmer. After ridiculous objections by censors or inept impresarios Verdi would say he was ready to dig up the fields and return to farming in the countryside near Parma.